PROFILE
Since its establishment in 1990, Huantai group has been deeply involved in the Tartary buckwheat industry and has become a leading enterprise in China's Tatarry buckwheat industry. As a well-known trademark recipient, Huantai group has won multiple national and provincial-level honors, such as National Advanced Enterprise in employment and national high tech enterprise. The company has established a complete Tartary buckwheat industry chain, with a planting base of 100000 acres, and continues to expand its scale.

Huantai group focuses on technological innovation and has successfully developed high-tech biological products, health products, and healthy foods. It has multiple national patents and over 400 product varieties, and some products have obtained organic certification at home and abroad. At the same time, the company actively expands its market, and its products are exported to 32 countries and regions, deeply loved by consumers.
CULTURE
Quality builds reputation, brand creates the future
Huantai group adheres to the business philosophy of "quality builds reputation, brand creates the future", continuously strengthens employee quality training, and enhances the overall image of the company. The company also actively participates in social welfare undertakings and fulfills corporate social responsibility. Looking ahead to the future, Huantai group will continue to increase it's investment in technology and product research and development, launching more high-quality and high-value Tartary buckwheat products to meet the needs of domestic and foreign consumers. At the same time, the company will continue to promote the development of the Tartary buckwheat industry, committed to becoming a leading brand in China's Tartary buckwheat industry, and making greater contributions to economic construction and industrial development.
───────────“Enterprises serve the people, industries serve the country, and contribute to rural revitalization”────────────

──────────────────        HUANTAI 34 years      ──────────────────

QUALITY BUILDS REPUTATION,BRAND BUILDS FUTURE

PROFILE
Enterprise history
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1990
── HUANTAI was established in Xichang, Sichuan
2003
── The first in the industry to pass HACCP/ISO9001 and green food certification
2012
── Establish a deep processing base in Chengdu, Sichuan according to GMP standards
── Obtained in the same year: China famous trademark
── State Council awarded: National Advanced Enterprise in Employment
2013
── Huantai Tartary buckwheat has been rated as a National Consumer Satisfaction Brand
2015
── Some products have obtained certifications for Chinese organic, EU organic, and halal food
2017
── Established Liangshan Huantai Biotechnology Co., Ltd., and in the same year, the company won the first prize for scientific and technological progress in Sichuan Province
2018
── Establishing planting and processing bases in Wuzhong, Ningxia, and establishing Zhaojue Company to drive rural revitalization through industry
2019
── The Ministry of Agriculture and Rural Affairs awarded the Shennong Chinese Agricultural Science and Technology Award
2020
── The company has become a national high-tech enterprise
2021
── Becoming a designated product for the 31st Universiade
── The company has become a "specialized, refined, unique, and new" enterprise
2022
── The company has become a provincial-level enterprise technology center in Sichuan
── Cooperate with Yum Brands to launch a healthy breakfast drink - Sanhei soybean milk in KFC
2023
── The product has passed the US Organic Certification and FDA Certification.
── The chairman has won the Buckwheat Oat Lifetime Achievement Award!